101 N CLEMATIS STREET 

101 N CLEMATIS STREET 

101 N CLEMATIS STREET 

101 N CLEMATIS STREET 

THE CRITICALLY ACCLAIMED 

LANDMARK CULINARY DESTINATION

 
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EASTER TAKEOUT PACKAGE

$125 (4-6 ppl)

Order by Wednesday, April 8th by 5:00 pm

Pick Up on Saturday, April 11th

 

STAY IN TOUCH

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Isaac Cerny

CHEF DE CUISINE

As chef de cuisine at PISTACHE, Cerny operates one of West Palm Beach’s most popular kitchens.

A graduate of Florida Culinary Institute, Cerny explores traditional French flavors

and ingredients and offers a fresh perspective in presentation and creativity,

drawn from his training at Café Boulud Palm Beach and as a private yacht chef.

Cerny joined the Titou Hospitality team in 2011 and was named Chef de Cuisine

shortly after his one-year anniversary at the restaurant.

 

GALLERY

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COMPLETE GALLERY 

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CONTACT  US

TEL  561.833.5090
EMAIL  INFO@PISTACHEWPB.COM
 
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          BRUNCH            SAT – SUN 11:00 AM – 2:30PM 
          LUNCH               MON – FRI  11:30 AM – 2:30 PM
         AFTERNOON    7 DAYS  2:30 PM – 5:30 PM
         DINNER              7 DAYS  5:30 PM                
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