Pistache French Bistro | West Palm Beach

New Year's Day Brunch

Celebrate the new year with

our first brunch of 2021!

Chef Isaac Cerny will be serving his a la carte brunch menu

from 11:30 am - 2:30 pm

make your reservations today!

Bouillabaisse Night

Join us on Thursday, April 15th
for Bouillabaisse Night!
Transport yourself to the French coast and indulge in Chef Isaac Cerny's favorite Provencal dish!

Thanksgiving at Pistache!

Join us on Thursday, November 25th, for Thanksgiving! Chef Mike Burgio will be preparing a special 3-course prix fixe menu from 2:00 - 8:00 pm, $75 per person.

HAPPENINGS

Rosé à Volonté is every Saturday!

Join us during brunch for unlimited rosé, served French Riviera-style from large format bottles.

Help us celebrate the end of this season's wine harvest with Georges Dubouef

Beaujolais Noveau!

Enjoy Menu Specials

and Live Music with Les Nuages

Thursday, November 21 | 5:30 pm

A Night in Perigord

Join us on Friday, February 4th

for classic Perigord specials like duck confit, foie gras, black truffle and more.

Christmas at Pistache

Join us for a very Pistache Christmas

and enjoy a special 3 course prix fixe

menu for $85 pp

reservations recommended

Saturday, December 25th
2:00 - 8:00 pm

Bastille Day

Thursday, July 14th
5:30 pm

Celebrate Bastille Day and enjoy Pommery champagne,
Wine features and special menu!

Join us as we celebrate our neighbors in the Bahamas and give back to those affected by hurricane Dorian, for a night of tropical flavors and island vibes!

Proceeds from this event benefit

the Bahamas Relief Cruise

Saturday, November 9th

Festivities begin at 5:30 pm

Holiday Gift Cards

The most delicious gift this holiday season!

Purchase $500 in gift cards and receive an additional $50 on all online gift cards purchases 11/1-12/24.

Gift cards can be used at all TITOU restaurants.

BUY NOW

Flavor Palm Beach

Join us for the month of September and enjoy our special three course menu for FLAVOR Palm Beach!

3 course for $45 pp.

Father's Day

Celebrate Papa at Pistache!

Sunday, June 19th

Brunch 11:00-2:30

Dinner 5:30

Featured Specials

(1) complimentary drink

for dads

Join us as we travel to the distinct French region of Pays Basque on Wednesday, February 20th! Indulge in traditional offerings such as Pintxos, Piperade, Xakoli and much more!

The Tour du Monde finale! Enjoy the culture, tastes and art of Brazil, with an evening of traditional feijoada, caipirinhas and carnival performers.

Join us this Thanksgiving for Chef Issac Cerny's three course prix fixe menu from 3:00-9:00 pm.

$70 pp | + 7% Tax and 20% Gratuity

Okotoberfest

Join us for Oktoberfest at Pistache

for a night of German Beer & Fare

along with Host Sascha Bennemann!

Friday, October 23 | 5:30 pm

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Join us for Turnbull Wine Dinner!

Tuesday, February 4th at 7:00 pm

reception & 4 course Wine Pairing Dinner

$95 pp (plus tax and 20% gratuity)

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Join us for a Raclette Night on Thursday,

November 12th. Chef Issac Cerny will be preparing the traditional cheese to be served table side. Save your seat below!

Rosé à Volonté is every Saturday!

Join us during brunch for unlimited rosé, served French Riviera-style from large format bottles.

Join us for Passover inspired specials

and dine with us as you celebrate

with your loved ones

Enjoy the spirits of the tournament along with daily raffle prizes at Bistro-P during this year's Honda Classic, February 26th-March 1st. Click below for details...

Join us Easter Sunday, April 12, for our Easter Brunch! Chef Isaac will be preparing a special 3-course prix fixe menu from

11:00 am - 3:00 pm, $75 per person.

MENUS

Join us on Wednesday, April 10th as we discover the powerful flavors of this whimsical region. This is sure to be a night that you don't want to miss! Make your reservations today.

Join us for a winter night filled with

the most decadent of traditions

featuring raclette & fondue

Wednesday, January 15 | 5:30 pm

Starting March 1st, Pistache presents
"Le Jazz Cafe" with live music every Friday night from 8:00-11:00 pm. Join us each week for a rotation of local musicians for a night full of jazz and funk.

Join us Easter Sunday, April 21, for our Easter Brunch! Chef Isaac will be preparing a special 3-course prix fixe menu from

11:00 am - 3:00 pm, $75 per person.

Moules Monday

All you can eat Mussels!

(with the purchase of an entrée)

Multiple Preparations Available.

Join us for Passover inspired specials

and dine with us as you celebrate

with your loved ones

Going to sunfest?
Receive 20% off Cocktails, Beer,

& wine when you show your sunfest ticket during Brunch on May 4-5
With the purchase of an entree

11:00 am - 2:30 pm

Join us on Saturday, June 22 and enjoy

the flavors of Morocco as we travel

to Casablanca!

Travel with us to the magical city of Madrid and enjoy a night filled with tapas,

paella, and live Flamenco!

Saturday, August 24th

CLICK FOR MORE HAPPENINGS

Bastille Day

Come celebrate with us all day!

Sunday, July 14th

Join us in watching the

Tour de France!

July 6th - 28th

Join us for Oktoberfest at Pistache

for a night of German Beer & Fare

along with Host Sascha Bennemann!

Friday, October 23 | 5:30 pm

STAY IN TOUCH

receive monthly Pistache news and updates

FIRST SEATING MENU

SECOND SEATING MENU

Midnight in Paris

Join us on Friday, October 30th for our Halloween Dinner Party benefiting

Buccan Provisions

$50 Donation

(Includes (1) Complimentary Drink)

Special Menu Collaboration by

Chef Zach Bell & Chef Isaac Cerny

*regular menu also available

DJ & Live Entertainment

starts at 8:00 pm

Decor by Sutka Visual Design

PURCHASE TICKETS

National Wine

& Cheese Day

Sunday, July 25th 5:30 pm

50% Off Wine

Select Wine & Cheese Pairings

Join us on Saturday, November 6th

as we discover the powerful flavors

of this whimsical region.

This is sure to be a night that

you don't want to miss!

Make your reservations today.

Join us this Valentine's Day,

Monday, February 14th to experience

Chef Mike Burgio's 3 course prix fixe menu $90 pp and enjoy a romantic evening

for two.

Join us for a Raclette Night

on Wednesday, February 23rd

Chef Mike Burgio will be preparing

the traditional cheese to be served

table side.

Save your seat below!

Easter Brunch

Join us Easter Sunday, April 17, for our Easter Brunch! Chef Mike Burgio will be preparing a special 3-course prix fixe menu from 11:00 am - 3:00 pm, $85 per person.

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National Rosé Day

Buy One Get One on rosé bottles & glasses of wine

Saturday, June 11th | Brunch 11:30 am-2:30 pm

Independence Day

Celebration

Join Us For An Evening Of

American BBQ Favorites &

Waterfront Fireworks!

Bouillabaisse Night

Join us on Friday, July 29th
for Bouillabaisse Night!
Transport yourself to the French coast

and indulge in Chef Mike Burgio's favorite Provencal dish!

One Night in Morocco

Flavors and Festivities

Friday, August 12th

From 5:30pm

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One Night in Spain

Flavors and Festivities

Saturday, August 27th

From 5:30pm

The Palm Beaches

Restaurant Month

Join us for dinner the month of

August for The Palm Beaches

Restaurant Month!

Enjoy our special 3 course

prix fixe menu for $55

(tax & 20% gratuity

will be added to your bill)

Beaujolais Nouveau

Help us celebrate the first wine of the season with Georges Dubouef Beaujolais Noveau, along with the release of our new fall menu!

Thursday, November 17th
5:30 pm

FIFA World Cup

Qatar 2022 at Pistache!

The FIFA World Cup is here and Pistache is the place to watch all of your favorite teams! Join us daily from November 20th - December 18th for all the games!

Christmas at Pistache

Join us for a very Pistache Christmas

and enjoy a special

3 course prix fixe

menu for $95

Sunday, December 25th

2:00 - 8:00 pm

reservations recommended

New Year's Eve

First seating | 5:30 - 8:00 pm
3 course prix fixe menu $95 pp

2nd seating | 9:00 pm
4 course preset menu $185 pp
DJ + Party Favors

reservations recommended

FIRST SEATING MENU

SECOND SEATING MENU

Valentine's Day

Join us this Valentine's Day,

Tuesday, February 14th to experience

Chef Mike Burgio's 3 course prix fixe menu $95 pp and enjoy a romantic

evening for two.

Easter Brunch

Join us Easter Sunday, April 9,

for our Easter Brunch! Chef Mike Burgio

will be preparing a special

3-course prix fixe menu

from 11:00 am - 3:00 pm,

$95 per person.

Mother's Day Brunch

Join us on Sunday, May 14th

to Celebrate Mother's Day!

11:00 am - 3:00 pm

3 – Course Prix Fixe Menu

$85 Per Person - $35 Kids

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Wednesday, June 21st

Chef Mike Burgio will be preparing the traditional cheese to be served with your favorite pairings

Save your seat below.

A Night in New Orleans

Join us on Friday, June 9th

for classic specials, Gumbo,

Étoufée, Sazerac, as we discover

the powerful flavors of this

whimsical region.

Make your reservations today.

Join us on Friday, February 4th for classic specials, duck confit, foie gras, black truffle, featured wines from Chateau Pech de Jammes with winemaker Thomas Chardard

Holiday Gift Cards

The most delicious gift this holiday season!

Purchase $500 in gift cards and receive an additional $50 on all online gift cards purchases 11/1-12/24.

Gift cards can be used at all TITOU restaurants.

BUY NOW

Happy Hour

2 for 1 Drinks

2 for $20 Small Plates

4:30-6:30 pm

7 Days a Week in Bistro P!

Black & White Truffle Night

Join us for a battle of the truffles! Indulge with us and Guest Chef Fabrizio Giorgi, to see which truffles reign supreme for a night of decadent flavors

with Guest Chef Fabrizio Giorgi

of Cafe Sapori

Wednesday, December 16th | 5:30 pm

Moules Mondays

All you can eat Mussels every Monday for Dinner starting at 5:30 pm

with purchase of an entree.

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Chef Reunion

PISTACHE will celebrate its 15th year anniversary by welcoming back the chefs who were instrumental in laying the culinary foundation for the beloved French bistro’s legacy.

Regular Menu + Chef Dinner Specials

Wednesday, May 24th

Music by DJ Adam Lipson

Rosé a Volonte!

Join us every Saturday for our

Unlimited Rosé Brunch

11:00 am-2:30 pm