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THE CRITICALLY ACCLAIMED
LANDMARK CULINARY DESTINATION
PRIVATE DINING
Treat your guests to the tastes of Pistache's authentic French cuisine in our private dining room or have us cater for you in your home. Let our skilled culinary team prepare lunch or dinner for up to 70 guests, or passed hors d’oeuvres and cocktails for up to 85. With impeccable service to complement a mouth-watering menu, Pistache will prove the perfect pairing for your elegant affair.
Christian Wiebel
General Manager
CUSTOM EVENT PROGRAMS
Share the details of your event with us and a member of our hospitality team will reach out to arrange for plans and accomdations for your request.
HAPPY HOUR
PICK 2
OEUFS MIMOSA: Devled Eggs Trio, Caviar,
LE PUY LENTIL SALAD: Roasted Carrots, Ho
TARTARE DE SAUMON: Hand Chopped Salmon,
Fromage & Charcuterie 3
PARMESAN-REGGIANO COW | HARD Aged 18-24
TETE DE MOINE COW | SEMI HARD Aged 6 Mon
BRIE COW | SOFT Mild, Double-Cream, Supp
Fromage & Charcuterie 5
PARMESAN-REGGIANO COW | HARD Aged 18-24
TETE DE MOINE COW | SEMI HARD Aged 6 Mon
BRIE COW | SOFT Mild, Double-Cream, Supp
Fromage and Charcuterie 7
PARMESAN-REGGIANO COW | HARD Aged 18-24
TETE DE MOINE COW | SEMI HARD Aged 6 Mon
BRIE COW | SOFT Mild, Double-Cream, Supp
Fromage and Charcuterie
PARMESAN-REGGIANO COW | HARD Aged 18-24
TETE DE MOINE COW | SEMI HARD Aged 6 Mon
BRIE COW | SOFT Mild, Double-Cream, Supp